Want to see your favorite recipe from home featured during a meal in Café 900? Submit a recipe and it may be featured during lunch or dinner!
Make good use of the microwave University Plaza provides in the study lounge on each floor. Try out these dorm cooking recipes yourself and you could be a Master Chef of the kitchen-less in no time!
Mini Pizzas
Ingredients
1 package of English muffins
1 small jar pizza sauce
8 ounce package of shredded Mozzarella cheese
48 slices of pepperoni (or meat of your choice)
Method
Pour sauce on to open face muffins. Place 4 slices of pepperoni on each muffin. Top each muffin with a generous amount of cheese. Bake in the microwave for 2 minutes or until cheese is melted.
Party Mix
Ingredients
1 stick or butter or margarine
1 tablespoon Italian seasoning
1 tablespoon seasoned salt
3 tablespoons Worchestershire sauce
7 shakes hot sauce
3 cups Corn Chex
2 cups Rice Chex
2 cups small pretzels
2 cups cheese square crackers
1 can mixed nuts
Method
In small microwave-safe bowl, combine butter, Italian seasoning, seasoned salt, Worchestershire sauce, and hot sauce; cover with wax paper and cook on high until melted 2 to 2 1/2 minutes. Combine rest of ingredients in a large bowl. Pour liquid mixture over dry mixture and stir well. Cook for 6 minutes on high, stirring every 2 minutes. Remove and pour out onto towels and let cool.
S'mores
Ingredients
8 graham cracker cookies
2 milk chocolate bars (halved)
4 jumbo marshmallows
Method
Set power on high. For each cookie, arrange 1 graham cracker in center of paper napkin or paper towel; top with chocolate and marshmallow. Cover with graham cracker and wrap in napkin. Arrange on microwave-safe dish and heat 45 seconds to 1 minute. Let stand 2 minutes before unwrapping.
Bacon-Ranch Dip
Ingredients
8 ounce sour cream
1 cup shredded Mozzarella cheese
1 cup bacon bits
1 packet dry ranch seasoning
Method
Stir together all ingredients and enjoy. Serve with Ritz crackers.
Easy Taco Dip
Ingredients
8 ounce cream cheese (softened)
8 ounce sour cream
1 packet taco seasoning
1 cup shredded Mexican blend cheese
Method
Cream together cream cheese and sour cream. Stir in taco seasoning and cheese. Top with more shredded cheese if desired. Serve with tortilla chips.
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